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Crostata Della Nonna (Granma's Cake)- submitted at Darwin Fringe Festival, 2009

Ingredients

  • 4 eggs
  • 500g  flour
  • 250g  sugar
  • 300g butter
  • 1/2 teaspoon salt
  • 1/2 teaspoon grated lemon

Recipe

  1. Mix buter & sugar
  2. Add rest of ingredients
  3. Put into fridge for 10 mins
  4. Make it flat & put on to a tray
  5. Spread it with your choice of jam, chocolate spread or vanilla sauce
  6. You can also save some of pastry to make a few stripes to fix on top
  7. Cook in a pre-heated oven for 25 mins at 175 degrees celcius

 ENJOY YOUR DESSERT!

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Acknowledgment

My Sisters' Kitchen is a project of Darwin Community Arts.

My Sisters' Kitchen is currently  supported by financial assistance from the Australian Government/Department of Immigration and Citizenship under the Settlement Grants Program funding program.

With grateful thanks to Sidney Myer Foundation for their generous contribution towards the continuation of this project from January 2010 until July, 2010.

This project was proudly supported by the Australian Government's Diverse Australia Program in 2009. Administered by the Department of Immigration and Citizenship, the Diverse Australia Program aims to promote respect, fairness, inclusion and a sense of belonging for everyone. For more information on the Diverse Australia Program, visit www.harmony.gov.au  The Department of Immigration and Citizenship contributed $35,000 to this project.

Mix 104.9 The Top End's Feel Good Station www.mix1049.com.au

Harvey Norman

Slice of Heaven

My Sisters' Kitchen is supported by Melaleuca Refugee Centre

Our thanks to Erin Michelson - www.GoErinGo.com  http://www.goeringo.com/giving-u/hot-orgs/something-to-savor-my-sisters-kitchen.html

Disclaimer

The contents, information, advice and opinions expressed on this web site are not necessarily those of the Department of Immigration and Citizenship, Melaleuca Refugee Centre, and Darwin Community Arts.